The Balcony Lunch Menu
| LUNCH SPECIALS | |
| Special fried rice | $14 |
| Salt and pepper calamari salad | $15 |
| Moroccan chicken salad with avocado and sour cream | $15 |
| Satay chicken | $15 |
| Chicken mushroom crepe | $15 |
| Beer battered flat head with chips and salad | $15 |
| Spicy chicken salad, crumbed chicken with peri peri mayonnaise and avocado salsa | $15 |
| Chicken schnitzel with gravy, salad and chips | $15 |
| STARTERS | |
| Garlic bread | $5 |
| Cheese bread | $5 |
| Spring rolls four per serve with chilli sauce | $8 |
| Bruschetta with tomato and basil | $9 |
| BURGERS – all burgers served with chips | |
| Vegetarian burger | $15 |
| Chicken coriander burger with lettuce, tomato, cheese and mayonnaise | $16 |
| Schnitzel burger with onion, lettuce, tomato, beetroot, cheese, mayonnaise | $16 |
| Beef burger with lettuce, tomato, beetroot, cheese, mayonnaise | $16 |
| VEGETARIAN MEALS | |
| Mixed vegetables with rice and satay sauce | $15 |
| Vegetarian Moroccan salad | $15 |
| Stir fried noodles with tofu and vegetables (egg optional) | $16 |
| Vege and haloumi stage with homemade falafel and hummus | $16 |
| Vegetable fried rice with haloumi | $16 |
| Vege Burrito with sour cream, guacamole and salad | $16 |
| MAIN MEALS - all served with chips and salad or vegetables. *Extra sauce $3 | |
| Chicken burrito with sour cream, guacamole and salad | $16 |
| Honey soy chicken | $18 |
| Chicken schnitzel parmigiana with ham, cheese and Napoli sauce | $22 |
| Chicken schnitzel Jamaican with bacon, banana, pineapple and cheese | $22 |
| Chicken schnitzel Mexicana with beans, salsa, cheese, avocado and sour cream | $22 |
| Chicken Gambori with prawns and avocado in a garlic white wine sauce | $25 |
| Pesto chicken with spinach pesto creamy sauce | $25 |
| Eye fillet with choice of pepper, Diane, chilli tomato, mushroom or garlic sauce | $30 |
| Eye fillet surf and turf | $35 |
| Eye fillet with garlic prawns | $35 |
| Barramundi with lemon and tartare sauce | $22 |
| Barramundi Thai with ginger, soy, chilli and lime sauce | $25 |
| Barramundi topped with garlic prawns | $29 |
| Seafood crepe with calamari, scallops and prawns in a creamy garlic sauce | $30 |
| PASTA – your choice of gnocchi, spaghetti, fettuccini, penne – gluten free available | |
| Napoli with tomato and basil | $15 |
| Bolognaise with traditional tomato and meat sauce | $15 |
| Carbonara with bacon, onion, garlic and creamy sauce | $15 |
| Vegetarian with creamy Napoli sauce | $15 |
| Alfredo with bacon and mushrooms in a creamy white wine sauce | $15 |
| Matriciana with chilli, onion, capsicum, bacon and Napoli sauce | $15 |
| Boscaiola with bacon, capsicum, mushrooms, onion in a creamy Napoli sauce | $15 |
| Pesto with chicken, spinach and a pesto sauce | $18 |
| Spinach and ricotta ravioli with pesto sauce | $18 |
| Polo with chicken, prawns, avocado and a creamy white wine sauce | $18 |
| Marinara with prawns, scallops, calamari with your choice of a Napoli or creamy sauce | $20 |
| CHILDREN'S MEALS | |
| Chicken schnitzel | $8 |
| Pasta bolognaise | $8 |
| Pasta carbonara | $8 |
Corkage - wine only $4 per bottle
Everything is available for take away.
We also offer catering services.